Beef Shank (Thor's Hammer) – BillyDoe Meats

Description

This massive bone in beef shank meat, also known as " Thor's Hammer " is quite lean, it makes a great cut for the oven or smoker. Bone in beef shanks need to be slow cooked – either braised or roasted – to break down the tough meat to soften into succulent tenderness. This cut is full of flavor and is sure to be a crowd-pleaser!
Beef ShankThis massive bone-in beef shank meat, also known as " Thor's Hammer " is quite lean, it makes a great cut for the oven or smoker. Bone in beef shanks needs to be slow cooked – either braised or roasted – to break down the tough meat to soften it into succulent tenderness. This cut is full of flavor and is sure to be a crowd-pleaser! No need to search for beef shanks near me, BillyDoe has them!(Approximately 7 - 8 LBS)___________________________________ All of our beef is unaged and domestically raised by local American farmers and Angus-bred. Our beef farmer pasture raises their beef and grain finished from harvest grown on their farm. Unlike internationally imported beef, typically from New Zealand and Australia, our beef is locally sourced and never aged. All of our beef is USDA Inspected and Halal Meat

Beef Shank

This massive bone-in beef shank meat, also known as Thor's Hammer is quite lean, it makes a great cut for the oven or smoker. Bone in beef shanks needs to be slow cooked – either braised or roasted – to break down the tough meat to soften it into succulent tenderness. This cut is full of flavor and is sure to be a crowd-pleaser! No need to search for beef shanks near me, BillyDoe has them!

(Approximately 7 - 8 LBS)

___________________________________

All of our beef is unaged and domestically raised by local American farmers and Angus-bred. Our beef farmer pasture raises their beef and grain finished from harvest grown on their farm. Unlike internationally imported beef, typically from New Zealand and Australia, our beef is locally sourced and never aged. All of our beef is USDA Inspected and Halal Meat